Ingredients :
25 oz frozen cheese ravioli
1 lb ground beef, browned and drained
3 cans (15 oz each) crushed tomatoes
1 tbsp Italian seasoning
1 tbsp garlic salt
4 cups shredded mozzarella cheese
1/2 cup shredded Parmesan cheese
Directions :
Preheat the Oven:
Preheat your oven to 350°F (175°C). In a large skillet, brown the ground beef completely, then drain any excess fat.
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