How to:
-Mix together the Bisquick mix, milk, nutmeg and cinnamon in an 8×8 baking dish until well combined then mix in the melted butter.
-In a bowl, mix the sugar and peaches and spoon over the crust.
-In a preheated oven to 375° bake for 45 to 60 minutes.
-Top with vanilla ice cream before serving.
-Enjoy.
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