These Parmesan Garlic Potato Wedges are a delightful side dish or snack, featuring a crispy coating of Parmesan cheese, garlic, and spices. Baked to golden perfection, they’re easy to make and packed with flavor. Here’s a simple recipe to try!
Preparation Time:
Prep: 15 minutes
Cook: 20-25 minutes
Total: 35-40 minutes
Ingredients:
3 large yellow potatoes
60 grams Panko breadcrumbs
1 teaspoon salt
½ teaspoon black pepper
1 teaspoon paprika
½ teaspoon garlic powder
30-40 grams shredded Parmesan cheese
50 grams olive oil
3 cloves garlic, minced
Directions:
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